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X-WR-CALDESC:Events for Bilingual Hospitality Solutions
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DTSTART;TZID=America/New_York:20260812T093000
DTEND;TZID=America/New_York:20260812T143000
DTSTAMP:20260514T162703
CREATED:20260419T191027Z
LAST-MODIFIED:20260419T191103Z
UID:22165-1786527000-1786545000@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English - August 12
DESCRIPTION:ServSafe® Food Manager Class Training & Exam:\nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-august-12/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260817T100000
DTEND;TZID=America/New_York:20260817T140000
DTSTAMP:20260514T162703
CREATED:20260419T192417Z
LAST-MODIFIED:20260419T192417Z
UID:22180-1786960800-1786975200@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English\, Fast Track Review & Testing - August 17
DESCRIPTION:ServSafe® Food Manager Class Fast Track Review & Testing\nUp to two hours review and testing \nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-fast-track-review-testing-august-17/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260824T090000
DTEND;TZID=America/New_York:20260824T153000
DTSTAMP:20260514T162703
CREATED:20260419T234940Z
LAST-MODIFIED:20260419T234952Z
UID:22199-1787562000-1787585400@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, Español - agosto 24
DESCRIPTION:ServSafe® Food Manager Class Training & Exam – given in Spanish \nCapacitación y examen de clase de administrador de alimentos ServSafe®: El costo de inscripción individual para esta clase de certificación de un día es de $200. \nEl precio de la clase de $200 incluye la mini guía de estudio de BHTS y un enlace a videos de ServSafe® en YouTube al registrarse para fines de autoestudio antes de la clase. El instructor proporcionará una extensa Guía de estudio de BHTS Food Manager con las últimas actualizaciones del Código alimentario de la FDA y una prueba de práctica\, capacitación integral y el examen ServSafe® Food Manager que se realizará el mismo día. \nPuede pagar directamente en línea para confirmar y reservar su asiento de inmediato\, o puede pagar en el día de la clase en efectivo con cheque a nombre de BHTS. \nLa Certificación ServSafe® tiene una validez de 5 años ante la Asociación Nacional de Restaurantes. Washington D.C. y los condados de Maryland que requieren certificación de administrador de alimentos; La ciudad de Baltimore\, el condado de Baltimore\, el condado de Howard\, el condado de Montgomery\, el condado de Prince George y la ciudad de Annapolis requieren recertificación a los 3 años.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-espanol-agosto-24/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260831T093000
DTEND;TZID=America/New_York:20260831T143000
DTSTAMP:20260514T162703
CREATED:20260420T000152Z
LAST-MODIFIED:20260420T000152Z
UID:22214-1788168600-1788186600@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English - August 31
DESCRIPTION:ServSafe® Food Manager Class Training & Exam:\nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-august-31/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T100000
DTEND;TZID=America/New_York:20260903T140000
DTSTAMP:20260514T162703
CREATED:20260420T001203Z
LAST-MODIFIED:20260420T001203Z
UID:22229-1788429600-1788444000@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English\, Fast Track Review & Testing - September 3
DESCRIPTION:ServSafe® Food Manager Class Fast Track Review & Testing\nUp to two hours review and testing \nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-fast-track-review-testing-september-03/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260914T093000
DTEND;TZID=America/New_York:20260914T143000
DTSTAMP:20260514T162703
CREATED:20260420T202014Z
LAST-MODIFIED:20260420T202014Z
UID:22286-1789378200-1789396200@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English - September 14
DESCRIPTION:ServSafe® Food Manager Class Training & Exam:\nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-september-14/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260922T090000
DTEND;TZID=America/New_York:20260922T153000
DTSTAMP:20260514T162703
CREATED:20260420T204349Z
LAST-MODIFIED:20260420T204523Z
UID:22316-1790067600-1790091000@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, Español - septiembre 22
DESCRIPTION:ServSafe® Food Manager Class Training & Exam – given in Spanish \nCapacitación y examen de clase de administrador de alimentos ServSafe®: El costo de inscripción individual para esta clase de certificación de un día es de $200. \nEl precio de la clase de $200 incluye la mini guía de estudio de BHTS y un enlace a videos de ServSafe® en YouTube al registrarse para fines de autoestudio antes de la clase. El instructor proporcionará una extensa Guía de estudio de BHTS Food Manager con las últimas actualizaciones del Código alimentario de la FDA y una prueba de práctica\, capacitación integral y el examen ServSafe® Food Manager que se realizará el mismo día. \nPuede pagar directamente en línea para confirmar y reservar su asiento de inmediato\, o puede pagar en el día de la clase en efectivo con cheque a nombre de BHTS. \nLa Certificación ServSafe® tiene una validez de 5 años ante la Asociación Nacional de Restaurantes. Washington D.C. y los condados de Maryland que requieren certificación de administrador de alimentos; La ciudad de Baltimore\, el condado de Baltimore\, el condado de Howard\, el condado de Montgomery\, el condado de Prince George y la ciudad de Annapolis requieren recertificación a los 3 años.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-espanol-septiembre-22/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260929T093000
DTEND;TZID=America/New_York:20260929T143000
DTSTAMP:20260514T162703
CREATED:20260420T203057Z
LAST-MODIFIED:20260420T203057Z
UID:22301-1790674200-1790692200@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English - September 29
DESCRIPTION:ServSafe® Food Manager Class Training & Exam:\nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-september-29/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T093000
DTEND;TZID=America/New_York:20261005T143000
DTSTAMP:20260514T162703
CREATED:20260420T003529Z
LAST-MODIFIED:20260502T122851Z
UID:22245-1791192600-1791210600@bilingualhospitality.com
SUMMARY:ServSafe® Food Manager\, English - October 5
DESCRIPTION:ServSafe® Food Manager Class Training & Exam:\nIndividual Enrollment Cost for this one day Certification class is $170. \nClass pricing of $170 includes the BHTS mini study guide and link to ServSafe® videos on YouTube upon registration for self-study purposes before the class. The instructor shall provide an extensive BHTS Food Manager Study Guide with the latest FDA Food Code updates & a Practice Test\, Comprehensive Training\, and the ServSafe® Food Manager Exam to be taken the same day as the training. \nYou may pay directly on-line via PayPal\, Venmo\, Zelle to immediately confirm and reserve your seat\, or you may pay in the classroom with cash or check payable to BHTS. \nThe ServSafe® Certification is valid with the National Restaurant Association for 5 years. Washington D.C. & the Maryland Counties requiring Food Manager Certification; Baltimore City\, Baltimore County\, Howard County\, Montgomery County\, Prince George’s County and the City of Annapolis require recertification at 3 years.
URL:https://bilingualhospitality.com/event/servsafe-food-manager-english-october-05/
LOCATION:Carey Sales and Services – The Restaurant Shop\, 3141-47 Frederick Avenue\, Baltimore\, MD\, 21229
END:VEVENT
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