Let us help you with your Food Safety and HACCP needs.
Keep Health Department Compliant
Our primary 2024 services include:
At Bilingual Hospitality Training Solutions [BHTS] we know that writing a HACCP plan can be a time consuming and often overwhelming task. Let us help you with your HACCP plan writing and obtaining Health Department approval for your HACCP plan. We have over 25 years of combined experience writing HACCP plans that have been accepted and approved by Maryland Health Departments and across the United States.
Contact Juliet Bodinetz for a free estimate.
ServSafe Food Manager Certification (and Re-Certification)
BHTS offers Open Enrollment ServSafe® food safety courses in Spanish and English throughout Maryland. BHTS also offers Private Courses in Maryland, Virginia, and Washington D.C. available at your location for convenience and cost-savings.
Open Enrollment Registration Course price for English ServSafe is $170. $40 additional to purchase text book. Re-Certification price is $160.
Open Enrollment Registration Course Price for Spanish ServSafe classes course price is $200. $40 additional to purchase text book. Re-Certification is only in given in English
Contact Juliet Bodinetz for more information.
Private onsite TIPS Alcohol Awareness Training
Let our TIPS instructor come to you onsite. TiPS educates restaurant owners, managers and employees about the responsible sale, service and consumption of alcohol. This is a skills-based program that teaches you how to prevent intoxication, drunk driving and underage drinking.
Private class cost: $350 plus $25 material costs per student. We shall also charge an additional $100 Instructor Fee at 6 plus students, 11 plus students, 16 plus students, 21 plus students, 26 plus students, 31 plus students
Restaurant Startup and Operations Consultation
At Bilingual Hospitality we know running a business can be rewarding. Whether you are purchasing an existing business or starting from scratch we can help. We have over 50 years of combined experience managing and working in the hospitality industry. Contact Juliet Bodinetz for a free estimate.